'Tis the Season to Celebrate and Save!
Book your event in January or February 2026 at the Club Regent Event Centre and save!
Option #1 - $59 per person
Tuscan style chicken supreme
Garden salad with dijon vinaigrette
Potato (select One)
Chef’s suggested vegetables
Dessert (select One)
Option #2 - $59 per person
Roast turkey
Garden salad with dijon vinaigrette
Potato (select one)
Chef’s suggested vegetables
Dessert (select one)
Option #3 - $69 per person
Slow roasted AAA prime rib of beef
Garden salad with dijon vinaigrette
Potato (select one)
Chef’s suggested vegetables
Dessert (select one)
POTATO: (select one)
Roasted garlic mashed potatoes
Duchess potatoes
DESSERT: (select one)
Cheesecake with sour cherry topping
Chocolate Torte
All dinners are served with an assortment of freshly baked breads and Fairtrade coffee and organic tea.
Contact your Sales & Events Team for more information
banquets@mbll.ca